Kobe Jones Blog

From poisonous fish, to horsemeat sashimi, boiled locusts and dancing squids, Japanese food constantly breaks the rules to create playful dishes that not only taste great, but look amazing. Here’s a few new foods to add to your bucket list! Let us know which of these 12 you’ve tried, and what it was like. 1. Fugu Fugu is one of the most infamous Japanese dishes. Made from the pufferfish, this

Have you seen all the hype about edamame but you haven’t a clue what it is or whether you should add it to your diet? Whether you’ve tried it at your local Japanese restaurant or it’s never passed your lips before, we’ll tell you all you need to know about edamame, from what it is to how to create delicious edamame recipes. What exactly is edamame? While it sounds like

Victoria-based marine scientist, Sheree Marris, is no stranger to the marvel of giant spider crab aggregations, but when she pulled out her camera to film this year’s aggregation, she was completely blown away by the staggering numbers. “I’ve never seen so many before,” she told ABC. “I swam in a straight line for four-and-a-half minutes and the crabs were thick on the sandy shallows. It was gobsmackingly amazing”. In previous