Kobe Jones Blog

It’s no secret that the world is in the midst of a Japanese cooking bubble. Over the past few years, through the emergence of social media and the popularity of restaurants such as Kobe Jones, Japanese cooking is well and truly on the radar of many home cooks. From creative bento boxes and sweet potato stir fry, to japanese milk bread and three cheese tarts, Japanese recipes have home cooks

English is the most widely-learned language in the world, making it a connecting language between countries, continents and cultures. But just because it’s widely learnt, doesn’t mean it’s the best. There are some things that the English language just cannot say or express. Language is all about communication – finding the right word at the right time. The right single word let’s us sum something up in an instant, with

When you think of Japanese cuisine, savoury dishes like ramen, sushi and udon noodles might come to mind. But you may not realise that there are also some delicious Japanese dessert recipes to out there – like Kobe Jones’ own Ume recipe, which was featured recently on Tasty Meals at Home. Many Japanese desserts are handcrafted and elaborately designed. Some of these more intricate and delicate treats are traditionally served