Kobe Jones Blog

Sushi is a traditional Japanese food that has found its way into the hearts and stomachs of people all over the world. As a now famous and hugely popular food, whether it be a fine restaurant meal or a quick takeaway lunch, sushi is well and truly in the mainstream and now forms a regular part of many Westerners’ diets. The components sound simple. Some seaweed, some rice, and some

Celebrating the New Year is something that we are all accustomed to doing, no matter where are from or what calendar we happen to follow. In Japan, the New Year celebrations are extremely important. It’s a time when families enjoy each other’s company and visit shrines to pray for the year ahead. History There’s no doubt that the Japanese culture has a rich history dating back thousands of years, with

Since most sushi or sashimi includes raw seafood ingredients, it is essential to know how to select the correct fish, and how to keep it fresh. Proper food-safety precautions are the key to creating good sushi, as this will minimise the risk of foodborne illnesses associated with eating raw fish. Raw fish is not something to be afraid of. Virtually every fish or sea creature is edible, it’s just that