How to Order
Our menu is in sections–rolls, tobanyaki, signature dishes, small plates, large plates, tempura, hot rocks, sushi and sashimi, and desserts. At Kobe Jones we believe in ‘graze dining’, which means our dishes are served share style with dishes designed to be shared by three people. We think the best way to dine is to choose from each section of the menu at two dishes per person.
Of course, seasoned Kobe Jones patrons will have their favourites but don’t forget to explore with your tastebuds. Because our menu is so extensive, we have designed some suggested menus to make it easier for you and give you a balance of flavours and textures. If there are just two of you, we have a special ‘Perfect for 2’ menu which lets you savour our complete range of flavours. If you are more adventurous, ask you waiter for our premium set menu selections.
Our staff are trained to help you get the right balance of flavours, so if you choose to dine a la carte, do not hesitate to ask for assistance.